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Great coffees from around the globe!
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Click here for Green SWISS WATER® Decaffeinated Coffee
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Out of Stock! Kona is Hawaii’s oldest island. This volcanic island began erupting about 10 million years ago. It is popularly called the “Garden Island” because it is one of the wettest spots on earth, with up to 500 inches of rain annually! This lush island is ideal for coffee-growing. This unique, aromatic, deep, well-balanced and rich-flavored coffee is priced so you can enjoy it often! SWISS WATER® decaffeination process makes it possible to enjoy this coffee all day or all night - without all that caffeine! Roast dark for a pleasantly bright aftertaste. __________________________________________________________________________________________________
Sulawesi Island is located west of Papua New Guinea in the Indonesian Archipelago islands. This marvelous coffee is very similar to the Sumatrans. The earthy aroma and low acidity makes its flavor full and rich. The woodsmoke-like, syrupy aftertaste would top off a heavy meal. The Royal Select Decaffeinated Coffee Process is a custom chemical-free water process for coffee decaffeination, leaving behind a great coffee bean for you to enjoy without the worry of too much caffeine! __________________________________________________________________________________________________
Kenya is located in eastern Africa
bordering the Indian Ocean. The SWISS WATER®
Decaffeinated Coffee Process is one
of four processes for coffee decaffeination. It is the most common method;
leaving behind a great low caffeine, coffee bean for you to enjoy! This
specialty coffee has an unsurpassed full-body richness with a fruity aroma. It
is brisk and snappy in the cup with a distinctively dry and winey
aftertaste. Excellent blended with Columbian coffees and to balance out the
heaviness of the Indonesians. Be sure to try this coffee if you are after
something bold and lively! Recommended roasting range is medium to dark.
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Southern Ethiopia produces washed coffees with fruity acidity and intense aromas. These coffees are known by the names of the districts in which they are produced, such as Sidamo, or by terms like Ethiopian Fancies or Ethiopian Estate Grown. The most famous of these coffees is Sidamo, which has an unparalleled fruity aroma, light and elegant body, and an almost menthol taste. This coffee is sought out by many U.S. consumers.
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Costa Rica, located in central America has a great variety of coffees. SWISS WATER® decaffeination process makes it possible to enjoy this coffee all day or all night - without all that caffeine. This all natural process leaves the Costa Rica coffee with its fresh sweet aroma, snappy acidity, medium body and sharp fruity flavor. It will entice you to brew more than usual so if it cools down don't worry; it will hold this clean perfect flavor balance to the end of the pot. Use it in a straight iced coffee drink Mmm! Great as a straight bean or just experiment with roasts and blends. Roast dark to bring out its full flavor. Enjoy this coffee tonight!
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Guatemala, located in Central America with Mexico to the north and Honduras to the south, is considered to have the best coffees of the world by the coffee experts. The SWISS WATER ® Decaffeinated Coffee Process is one of four processes for coffee decaffeination. It is the most common method; leaving behind a great low caffeine, coffee bean for you to enjoy! The heavy aroma, with its spicy flavor, brings out the full body. Enjoy with your evening meal to take pleasure in the rich, slightly wine-like aftertaste. Blend with an African or a Costa Rican to add a little acidic bite. Roast dark for an after dinner delight!___________________________________________________________________________________________________
Mexico SWISS WATER® decaffeination process makes it promising to get satisfaction from this coffee all day or all night - not with all that caffeine. This all natural process leaves the Mexican coffee with its fresh sweet aroma, delicate, pleasant acidity, medium body and sharp, fruity flavor. It will entice you to brew more than usual so if it cools down don't worry; it will hold this clean perfect flavor balance to the end of the pot. Roast dark to bring out its full flavor. Enjoy this coffee tonight! ___________________________________________________________________________________________________
Sumatra, in the Indonesia Archipelago, has a variety of coffees. The SWISS WATER® decaffeination process is all natural and will let you enjoy this delicious coffee without the worry of too much caffeine. The earthy aroma and low acidity makes its flavor full and rich. The wood smoke-like, syrupy aftertaste would top off a heavy meal. Blend with an Ethiopian or a Peruvian or let your imagination go for that great blend you just created! Roast dark to bring out the full heavy character for that wonderful cup of coffee. __________________________________________________________________________________________________
Colombia, in South America, has a variety of great coffees. The SWISS WATER® decaffeination process is all natural and allows you enjoy this delicious coffee without the worry of too much caffeine. Roast dark to bring out the deep rich flavor and bursting stout character of this famous Colombian bean. Enjoy a wonderful cup of coffee designed to savor any time of the day. ___________________________________________________________________________________________________ Peru Fair Trade Certified® "Café Femenino" Swiss Water Process Decaf In 2003, the first conference of Women Coffee Producers was held in Peru. Their objective was to raise social standing and promote leadership of Peruvian women. Their goal was to establish the first fair trade coffee produced by women only. Today, over 700 women coffee farmers are involved with the project and participate in all areas of production. This unique coffee is medium-bodied with a light acidity, sweet aroma, and hints of chocolate that are intensified by a slow, dark roast. SWISS WATER® decaffeination process makes it possible to enjoy this coffee all day or all night - without all that caffeine! For more information about this coffee, please visit Cafe Femenino. |
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